Saturday, June 3, 2017
We are open and we have lots news nuggets!
Our pastured chicken can now be purchased at the Monadnock Food Co-op in Keene, NH! The Monadnock Food Co-op staff genuinely care about their customers and their farmers. We are very excited about working with them! There will be more to come on that topic.
We have MORE NEWS! We have a mobile farm stand! Our new refrigerated van will be bringing not only our farm products but also Benedikt Dairy's milk, yogurt, butter and fromage (garlic herb cheese) and also Steve Normanton's grassfed beef products to ECCO in Londonderry in order to offer alternative, healthy choices! We will be at ECCO every Wednesday from 11:30-1:30 so feel free to come on down.
And more news - we have a new look and a new logo thanks to the amazing graphic designer HARRISON DIBONA. What a joy he was to work with, and very accommodating even when it came to late night press deadlines. I would HIGHLY RECOMMEND Harrison for any design needs. Below is a picture of one of our new labels so you can see for yourself.
We have FRESH Chicken cuts - breast, leg/thigh quarters, wings or whole chicken. Wait until you taste it - you will never go back to store bought!
Our organic pastured pork is going fast and when it is gone, you will be sad and so will we! Bacon, Pork Chops, Ham Steaks, Ground Pork, Spare Ribs, Baby back ribs, Loin Roasts, Smoked Shoulder, Fresh ham kabobs for the grill just to name a few.
The veggies are coming, the veggies are coming! All of us southern NH farms have been hit with a cold rainy spring but its coming, slowly but surely we have veggie offerings.
We are traveling to Londonderry twice/week so if you need any products from us or any of our partner farms, let us know and we will accommodate you!
We are OPEN starting this weekend during daylight hours. oh any yes - we have cute piglets and baby chicks to visit too! We look forward to your visit!
Saturday, March 18, 2017
Now offering non GMO chicken
As we continue to strive to make healthy, local food affordable, we are now offering non GMO chicken in addition to organic. All chickens are pastured outdoors in the sunshine and moved daily on to fresh grassy areas. The non GMO option will reduce the per pound price by $0.50. As a reminder, you can read about the quality of our chickens from reviews on Facebook and Yelp. Non GMO whole chickens $4.50/lb. averaging between 3 and 5 pounds will require a deposit of $10.00 each with the remaining due at pick up. Pre packaged chickens $5.50/lb must be purchased in 6 chicken increments and you will receive 6 packages of breasts (2 in each), and 2 packages of thighs, drumsticks, and wings (6 in each). Deposit for pre packaged chickens is $60.00 with the remaining due at pick up. Order now for June delivery. To reserve your chicken, you can stop by or mail a deposit. We accept, checks, credit card or the paypal link above. The deposits are the same whether or not you select organic or non gmo. Thank you and happy spring!
Our first chicken house a couple of years ago.
Photo credit Laura Mahoney TouringNH.com
Saturday, March 11, 2017
Wednesday, February 22, 2017
Tuesday, February 21, 2017
Join us at the NH Farm/Food Matchmaking program
Wholesalers,Restaurants, Grocery stores, and Chefs! Please join us TODAY at the NH Farm/Food Matchmaking program
2017 New Hampshire Farm/Food Matchmaking Program
February 21, 2017, 1:30-3:30 pm
Bektash Shriners Hall
189 Pembroke Rd., Concord, NH
Register with the NH Dept of Ag to either vend or attend.
Saturday, January 21, 2017
2017 Offerings now available!
Certified Organic Vegetable CSA membership ~16+ weeks
Pick up a large variety of fresh vegetables weekly with lots of added surprises and treats throughout the growing season.
Full share for family of 4 is $550.00
1/2 share for two people is $275.00
Pick up at our farm stand at your convenience OR we deliver to Londonderry/Derry Friday evenings at 5:00. We will deliver to other reasonable locations as well with a 3 membership minimum (of any kind).
NOTE CSA members are eligible to receive a 10% discount on our meats.
Certified Organic* Pasture Raised Chickens
A limited number of chickens for meat will be raised during the growing season. You can read about the quality of our chickens from reviews on Facebook and Yelp. We have decided to lower our price, not because we need to sell but because we are striving to make Organic meat more affordable for everyone. Whole chickens $5.00/lb. averaging between 3 and 5 pounds will require a deposit of $10.00 each with the remaining due at pick up. Pre packaged chickens $6.00/lb must be purchased in 6 chicken increments and you will receive 6 packages of breasts (2 in each), and 2 packages of thighs, drumsticks, and wings (6 in each). Deposit for pre packaged chickens is $60.00 with the remaining due at pick up. Order now for June delivery.
*Our chickens are certified organic up until butchering. This means that they are pastured outdoors in the natural sunlight and moved daily. They are fed certified organic grain along with what they forage naturally. There are no certified organic butchers in all of New England (if you find one for poultry - let us know).Certified Organic butchering is required to ensure that there is no co-mingling of conventional meat with the organic meat. Since we are unable to secure a certified organic butcher, we use our tried and true butcher who has been putting our birds first on the line to also ensure no co-mingling however we can not call them "certified organic" on the label.
Certified Organic* - Side of pork
1/2 of a pig will yield about 70 pounds of actual cuts. There are other wonderful pieces of pork such as ham hocks or fat that are available in addition to the cuts which is included in the hanging weight. Our pigs are certified organic up until the point of butchering. Certified Organic butchering is available for an additional $75.00 charge. Smoking bacon and hams along with sausage will incur additional charges. The base price without any add-ons is $5.50 lb hanging weight and most sides will be around 100 lbs. Order now for delivery in April (almost sold out - order fast!) or May.
*Our pigs are certified organic up until butchering. This means that they are pastured outdoors in the natural sunlight and moved frequently. They are fed certified organic grain, certified organic garden scraps along with what they forage naturally. There are certified organic butchers in New England however they charge an additional 30% fee.Certified Organic butchering is required to ensure that there is no co-mingling of conventional meat with the organic meat. However we use our tried and true butcher who has been putting our pigs first on the line to also ensure no co-mingling but we can not call them "certified organic" on the label unless you request certified organic butchering and are willing to incur the additional charge.
Pick up a large variety of fresh vegetables weekly with lots of added surprises and treats throughout the growing season.
Full share for family of 4 is $550.00
1/2 share for two people is $275.00
Pick up at our farm stand at your convenience OR we deliver to Londonderry/Derry Friday evenings at 5:00. We will deliver to other reasonable locations as well with a 3 membership minimum (of any kind).
NOTE CSA members are eligible to receive a 10% discount on our meats.
Certified Organic* Pasture Raised Chickens
A limited number of chickens for meat will be raised during the growing season. You can read about the quality of our chickens from reviews on Facebook and Yelp. We have decided to lower our price, not because we need to sell but because we are striving to make Organic meat more affordable for everyone. Whole chickens $5.00/lb. averaging between 3 and 5 pounds will require a deposit of $10.00 each with the remaining due at pick up. Pre packaged chickens $6.00/lb must be purchased in 6 chicken increments and you will receive 6 packages of breasts (2 in each), and 2 packages of thighs, drumsticks, and wings (6 in each). Deposit for pre packaged chickens is $60.00 with the remaining due at pick up. Order now for June delivery.
*Our chickens are certified organic up until butchering. This means that they are pastured outdoors in the natural sunlight and moved daily. They are fed certified organic grain along with what they forage naturally. There are no certified organic butchers in all of New England (if you find one for poultry - let us know).Certified Organic butchering is required to ensure that there is no co-mingling of conventional meat with the organic meat. Since we are unable to secure a certified organic butcher, we use our tried and true butcher who has been putting our birds first on the line to also ensure no co-mingling however we can not call them "certified organic" on the label.
Certified Organic* - Side of pork
1/2 of a pig will yield about 70 pounds of actual cuts. There are other wonderful pieces of pork such as ham hocks or fat that are available in addition to the cuts which is included in the hanging weight. Our pigs are certified organic up until the point of butchering. Certified Organic butchering is available for an additional $75.00 charge. Smoking bacon and hams along with sausage will incur additional charges. The base price without any add-ons is $5.50 lb hanging weight and most sides will be around 100 lbs. Order now for delivery in April (almost sold out - order fast!) or May.
*Our pigs are certified organic up until butchering. This means that they are pastured outdoors in the natural sunlight and moved frequently. They are fed certified organic grain, certified organic garden scraps along with what they forage naturally. There are certified organic butchers in New England however they charge an additional 30% fee.Certified Organic butchering is required to ensure that there is no co-mingling of conventional meat with the organic meat. However we use our tried and true butcher who has been putting our pigs first on the line to also ensure no co-mingling but we can not call them "certified organic" on the label unless you request certified organic butchering and are willing to incur the additional charge.
Certified Organic* Pork Sampler
Taste the difference and see for yourself if you like pasture raised, organic pork better than factory farm, store bought pork. $9.00/lb Packages will be around 15 lbs and will include cuts such as - Bacon, Chops, Smoked Ham Steak, Ribs, Roasts, Breakfast and Italian Sausage and Ground Pork. In order to offer this discounted price (off our farm stand prices), packages must be picked up or delivered on the specific date available (to be announced). Availability is at the end of February, end of April and end of May. $75.00 deposit required with the rest due at pick up.
***Pork prices are for the spring 2017 season and are subject to change***
Sunday, January 1, 2017
Make 2017 a Healthy New Year and Support Local farming!
SIDE OF PORK
Reserve a side of pork for April or May delivery and put away organic, pastured meat and eat healthy all year. A side is a half of a pig and includes cuts such as tenderloin, chops, roasts, sausage, BACON, ham steaks and more - just think of the variety and convenience of having it right on hand in your freezer. You can't beat the flavor and quality of our pastured pork! Delivery is available in MA and NH. $6.50/lb hanging weight and a $200.00 deposit is required. Other charges may apply for smoking, sausage or delivery. Supply is limited so reserve now by clicking on the link above, select your time frame (April or May) and making a deposit or contact us to make arrangements.
PIGLETS
For those interested in raising their own pigs, we are taking reservations for our certified organic piglets available this spring $150.00 each.
Happy and Blessed New Year!
Reserve a side of pork for April or May delivery and put away organic, pastured meat and eat healthy all year. A side is a half of a pig and includes cuts such as tenderloin, chops, roasts, sausage, BACON, ham steaks and more - just think of the variety and convenience of having it right on hand in your freezer. You can't beat the flavor and quality of our pastured pork! Delivery is available in MA and NH. $6.50/lb hanging weight and a $200.00 deposit is required. Other charges may apply for smoking, sausage or delivery. Supply is limited so reserve now by clicking on the link above, select your time frame (April or May) and making a deposit or contact us to make arrangements.
PIGLETS
For those interested in raising their own pigs, we are taking reservations for our certified organic piglets available this spring $150.00 each.
Happy and Blessed New Year!
Subscribe to:
Posts (Atom)